Fried Mussels in Marinade - Jose Gourmet
Plump, meaty mussels are collected, shucked and fried in olive oil and finally packed by hand with marinade made from all natural ingredients.
Great on their own, or in pasta, just make sure you have some bread to soak up that leftover marinade. Grilled sourdough, with some lemon and parsley works perfectly.
Plump, meaty mussels are collected, shucked and fried in olive oil and finally packed by hand with marinade made from all natural ingredients.
Great on their own, or in pasta, just make sure you have some bread to soak up that leftover marinade. Grilled sourdough, with some lemon and parsley works perfectly.
Plump, meaty mussels are collected, shucked and fried in olive oil and finally packed by hand with marinade made from all natural ingredients.
Great on their own, or in pasta, just make sure you have some bread to soak up that leftover marinade. Grilled sourdough, with some lemon and parsley works perfectly.
Jose Gourmet combs the seas and top fisheries of Portugal and Spain selecting the finest fish and preserving them in time honored ways. Pair any of these with a tasty cracker and a bottle of crisp wine or a cocktail and you’re ready to transport to the Portuguese seaside. No passport required.
