Spanish White Anchovies in Lemon Olive Oil - Patagonia Provisions
Unlike the salty, fishy anchovy filets of pizza fame, our Spanish White Anchovies are prized for their mild flavor and delicate texture, and are hand-packed in extra-virgin organic olive oil. These small, schooling fish allow us to enjoy seafood with the health and environmental benefits of eating lower on the food chain.
Open a can and put on freshly cooked pasta for a meal that will blow your mind with it’s complex taste, yet ultimately simple preparation.
Learn more and get Recipes HERE
Patagonia has always cared for our environment when crafting some of the finest outdoor gear in the world. Now they’re applying the same care and holistic approach to our food chain, which is bad need of repair. From Patagonia: “We’ve always made good, nutritious, responsibly sourced foods. But that’s just the beginning. Together with our producers, select companies and our customers, we’re building a bigger marketplace, a powerful alternative to industrial agriculture, a path to restore and regenerate our home planet.”
