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Coffee Release - Ceiba

Ceiba has a special place in our hearts as the first single origin medium roast coffee that we released. We set out the roast a coffee with more body, but without losing its regional profile. What we ended up with was a coffee that is great on its own, but also stands up to cream/milk.

Origin: Huehuetenango, Guatemala

Producer: Multiple Smallholders

Processing: Washed

Tasting Notes: Caramel, Toffee, Dark Cocoa

 
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