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Light Up Night

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Pittsburgh may have had to cancel Light Up Night, but the
tradition is alive and well at De Fer. Each year our winter blend is a combination of the sweetest, juiciest, ripest, most chocolatey coffees we can find, and this year’s slaps. We’ve blended an very high end sundried coffee from one of our favorite micro mills in the world (Las Lajas, Costa Rica) and our mega-chocolatey Guatemalan Ceiba. Think of it like a big red Zinfandel wine. Just the thing to keep you light your fire on those cold winter mornings. Medium roast/takes cream/doesn’t need it.

Free Delivery & Shipping: To help the current COVID situation, we are offering free delivery for all of Pittsburgh and many surrounding neighborhoods for orders of 2 bags or more ($30+). Otherwise, we share shipping and you pay $5 flat rate anywhere in the US. Shipping as always free anywhere in the US for orders of $45 or more.

We roast all week and ship/deliver orders each Friday. Thank you!!

NOTE: If you choose “French Press” grind, expect it to be finer than usual. But because of science, they’re not hugely efficient at extracting ALL the goodness the coffee has to offer. We fix this by grinding it finer than normal. The price is that a few more of the ultra fine coffee particles make it through the screen and create a flavorful, albeit slightly opaque cup. In other words, we choose flavor over aesthetics. 🙂   If you want to keep your cup looking cleaner, choose a pour over grind.

LIGHTDARK

CUPPING NOTES

Dark Chocolate, Berry, Sugar Plum

Origin

Guatemala/Costa Rica

Processing

Natural/Sundried & Washed

ABOUT Sons of Vulcan

This year's winter blend is a blend of two of our favorite single origin coffees. The first is from Las Lajas Micromill in Costa Rica--and brings tons of fruity sweetness. Think of ripe strawberry, raspberry and plums. This is our fourth year buying from Las Lajas, and each year it delivers. The second coffee is one of our core lineup coffees--Guatemalan Ceiba, which is clean, rich and chocolatey. We roast it a little darker than we do for our single origin so that those bitter, dark chocolatey notes balance the bright fruitiness that the Lajas brings. Think of it as a dark chocolate bar in liquid form.

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